Pressure Drop – Ida Raspberry & Basil Sour

Pressure Drop Brewery Ida Raspberry and Basil Sour

THE BREWERY SAYS:

Pressure Drop Ida is like her sisters – Edna, Orla & Pam. Ida starts life as a kettle sour, brewed over two days. Once in the fermentation vessel, we add heaps & heaps (forgive the technical terminology) of summer raspberries, basil and locally foraged elderflower. The result is a tart yet easy drinking fruity zinger.

3.8% ABV

Container size: 440ml can

Ⓥ Vegan beer