THE BREWERY SAYS:
Brewed with local Scottish malts and fermented with our house Brettanomyces blend notable for its citrus and tropical fruit characteristics. After a three-month primary fermentation this beer was refermented and conditioned with around 250g/l pink guava for another month. We spunded this beer in tank trapping all the aromatics from the fruit refermentation.
Hail the goat!
6.7% ABV
Container Size: 375ml bottle
Ⓥ Vegan Friendly
Reviews
There are no reviews yet.