Brick Brewery – Yuzu & Lychee Cream Sour

THE BREWERY SAYS:

Balancing floral notes from lychee, tart citrus from yuzu, and a subtle sweetness from the addition of lactose and vanilla. This zippy sour beer is fermented with kveik yeast and our house lactobacillus blend for a unique and balanced sour.

3.5% ABV

Container size: 330ml can

Contains Lactose