Brick Brewery Lemon Verbena & Mandarin Sour
THE BREWERY SAYS:
A juicy, herbaceous sour brewed with lemon verbena and lemon peel on the hotside. Fermented with Kveik yeast and our house lactobillius blend before conditioning on mandarin juice. A bright, zippy and delicious session sour.
3.9% ABV
Container size: 330ml can
Ⓥ Vegan beer
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